Night Life Awards - Best Restaurant out of Leeds award 2007
Zouk restaurant, the newest concept in healthy, Asia food are proud to announce that they have won the Yorkshire Evening Post Nightlife award for the Best Restaurant Outside Leeds city centre 2007, for the second year running.
The Bradford based restaurant situated on Leeds Road, scooped it's first award last year, after only being open for a matter of months.
Other nominees for this award included The Olive Tree, The Box Tree, Loch Fyne (Harrogate) and Korks Wine Bar.
Peter Bashir co-owner who runs the restaurant with his two sons Tayub and Mudasser said "thank you once again to the YEP readers for giving Zouk their votes, it's nice to know that our passion for healthy well cooked Asia cuisine does not go un-noticed"
Zouk is a new generation restaurant that fuses authentic Lahore cuisine with healthy eating and a stylish setting. The contemporary tea bar and grill is the kind of place you can enjoy visiting and socialising with family or friends - essentially more than a restaurant. It has a welcoming environment that's opened all day so you can drop in for breakfast, lunch, dinner, supper or even just a tasty dessert.
The restaurant has just undergone a major expansion plan, which sees the former 50 cover restaurant increase in size to 100 covers.
The restaurant still retains it's modern style with funky seating and trendy decor. Where diners can enjoy seeing their food being cooked in a theatre style kitchen, with a clay oven.
Featuring an extensive menu of authentic Lahore cuisine fused with healthy eating, Zouk have a large selection of fish, including lobster thermadour, marinated red snapper and sea bass. With desserts being the speciality of the in house renowned pastry chef from Brittany - France.

Left to right, Mohammad Ramzan, family members Habiba Amjad, her father Peter Bashir the owner and his son Mudasser
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